Organic Kabusecha

13,50 €
270,00 €/kg
Tax included. Shipping calculated at checkout.

Size: 50 g

50 g
100 g
Delivery time: 2-3 working days (D)
Description

Kabusecha from Uji-Tawara, Japan


Before harvest, Kabusecha teas are shaded with a net that only lets part of the sunlight through. Through this process, the tea leaves of the Kabusecha develop a stronger leaf green and an intense umami profile.

Harvest: 05.2023

Variety (cultivar): Okumidori

Shading: 16 days before harvest

This Kabuscha tea tastes gentle with a hearty umami note on the tongue. There are nuances of green asparagus and algae to be tasted.
We recommend preparing it in a kyusu or gaiwan.

When brewing, the water should not be hotter than 70 ° C. The longer you let the tea steep, the more intense the umami will be.

Shipping

Germany

Unless otherwise stated, delivery within 2-3 working days is fast and convenient as a DHL package to your home. The shipping cost is €4.99.

Europe

Delivery takes place within 4-5 working days, conveniently as a DHL package or DHL parcel to your home. You can find the exact shipping costs on the Shipping & Delivery page.

How to brew

in Gaiwan / Kännchen mit ca. 200 ml

Amount

ca. 6 - 8 g

Temperature

65 °C

Time

20.

Details

Ernte:
2023
land:
Japan
teeregion:
Kirishima